Chinese Food
All Recipes
Steamed carrot
This is a kind of vegetarian bun. It's filled with carrots and eggs. It's not vegetarian. It tastes very good. The finishing touch is the addition of green onions. It's very delicious. The soft face is matched with carrots and eggs. No more nutr... ...
Pork and cowpea pie
For pasta with stuffing, I can't eat enough. In addition to dumplings and pies, they are also a kind of pasta often eaten at home. They used to be made in a pan. This time, the electric pie stuffing was changed. It's more convenient to make. In ... ...
Huolongguo egg cake
The 31st Summer Olympic Games will be held in Rio de Janeiro, Brazil, on August 5, 21, 2016. This is the first time that the Olympic Games have come to South America. The 45th entry of the Chinese delegation. The flagman thundered for the men's ... ...
Hot and sour noodles
Look at the materials. It's super simple. When you don't like cooking and have no appetite, you can have -
Leek and egg pie
It's a long-lasting vegetable pie. Only eggs and leeks are used as stuffing. The taste is beautiful. Egg has the effect of nourishing face, calming mind, nourishing Yin, nourishing blood, prolonging life and brain. Leeks and eggs are perfect. No... ...
Peanut pumpkin pie
It's the right time to eat melons in summer. There are many beneficial ingredients in pumpkin, such as polysaccharide, amino acid, active protein, carotenoid and many kinds of microelements, etc. Besides cooking, pumpkins can also be made into m... ...
Bean curd with shallot
It's delicious to the chives and bean curd small cake that makes you burst out. Do you want to try it?
Rice cooker
In steamed buns, steamed buns and pastries, pastries are the most frequently made and the simplest and most energy-saving. My husband brought a boss's own pumpkin from the company. He made pumpkin steamed ribs and fried pumpkin with minced meat.... ...
Chives cake
I worry about breakfast a lot. What do I eat? Most office workers buy breakfast. I have bought it in a hurry. But the difference between making it by myself and buying it outside is that I don't feel at ease when I eat it. The supermarket also s... ...
Noodles in fish soup
Fish noodle. I often make breakfast. It's fast and delicious. The essence of boiled noodles is soup. Fish soup is added to the soup with wife's fresh chicken juice to make noodles. Healthy nutrition. Sweet and delicious. PS - three portions-
Vegetable three fresh pie
I have a bad appetite in the hot weather. I like to eat vegetarian food. This vegetable three fresh pie is made with fresh chicken sauce. It's even fresher. It's delicious. The design of the mouth of the fresh chicken juice is very humanized. It... ...
Pancakes with eggs
Pancakes are very good for breakfast. They are digestible and delicious.
A combination of health preservation and delicacy
After the weather became cool, the family had appetite for food. Hua'er went to the kitchen these days and made more meat appropriately. Both parents are old. They are making meat. They are different from before. In my impression, I have survive... ...
Sweet potato cake and red bean congee. Good choice for summer dinner.
Do you like potatoes? How do you eat potatoes? Potato is a kind of vegetable with both food and vegetable. It can be used as a main food or with many delicious dishes. Potatoes are not only nutritious but also low in calories. Eating potatoes of... ...
Braised noodles with lentils
Stewed flat bean noodles and cowpea noodles are all the food in one foods that often appear on our dining table in summer. Summer lentils. Especially green. Taste soft and rotten. And cowpea is rich in protein and B vitamins. B vitamins can help... ...
Baby's supplementary food micro class
Taro omelet reference age - 12 months + taro is an alkaline food. It is good for regulating the pH value of body fluid, promoting the intelligence development of baby and improving the absorption rate of nutrition.
Milk flavored corn flour cake
It's getting cold now. I want to make some noodles in the evening and make staple food in the morning. I don't need to put them in the refrigerator for cold storage. I knead the dough before I go to bed and ferment it at room temperature directl... ...
Stir fried mutton
Cut the mutton in Qinghai, stir fry it with green onion, and sprinkle it with pepper powder. The simple method shows the original taste of mutton. There must be no shortage of this in the dishes for the guests: stir fried mutton-
